Queenscliff's position on the
mouth of Port Phillip Bay makes it a unique place to fish. Its
shoreline offers protection from local winds while the local
waters range from shallow flats to large canyons. Further out you
can try your hand at some of bass straights best fish, or just
drop a line of the pier.
Popular local fish include King George
Whiting,
Mullet,
Leatherjackets,
Flathead and Black
Bream. These can be picked up
with shrimp, yabbies or even pilchards.
Further out various sharks can also be found, from gummy to blue
sharks. Several people are often heard comment on how you can see
the fish swimming around under your boat.
Photo: Queenscliff has many stately Victorian hotels
and guest houses offering fine dining, accommodation or a quiet drink.
The South Channel Fort stands in
the water off the heads. It was built in 1918
and decommissioned after World War II. It later became
a weather station. Today it is a Sanctuary and
breeding home for the white face storm petrel.
The area boasts many attractions, accommodation is plentiful
from grand hotel suites to quaint bed and breakfasts.
The area is rich in nature with much of the water being in the
Harold Holt Marine Reserve, being home to rock pools, bird
life, fish, dolphins and seals.
The towns boast many some fascinating museums and tourist
shops ranging from beautiful handcrafts to antiques along with
many cafes for that coffee and bite to eat. Over the warmer
months Sunday markets operate selling crafts and fresh
produce. The Queenscliff market operates on the last Sunday of
each month from September to May and is a fantastic place to
pick up something special.
QUEENSCLIFF
