The flight is pretty comfortable, we started our journey with a Champagne and a bowl of mixed nuts while on the tarmac, as you do. There were a few bumpy patches as we left the Australian coast around Woolongong just in time for the laska soup, fortunately none ended up on the shirt, I really dont know how that happened.
We both ordered the chicken and out came to completely different meals, dont know what was going on there, but there were both good and they even trusted us with real knives and forks in these days of heightened security.
There is a bar at the back of our cabin that is pretty cool but 11 hours out of LA we exhaust their supply of Fat Yak and have to switch to Peroni (mixed with a few glasses of red for good luck) The hosties must be a bit bored as they keep bringing more beer to us about every 15 minutes. Hopefully there is a supply of Peroni or we might have to switch to Crown Larger – please god be plenty. I think the bourbon will get a go before the crownies go any where near our lips.
